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Located at the southern end of the Lesser Antilles in the Caribbean island chain, the country of Grenada is actually three islands, Grenada, Carriacou, and Petit Martinique. Over Thanksgiving, our family visited the island of Grenada, known as “The Spice Island” for the abundance of spices which are grown on the island. The island of Grenada is the second largest producer of nutmeg, second only to Indonesia. We stayed at Spice Island Beach Resort, a family-owned resort famous for its hospitality since 1961. We toured the island, visited Concord Waterfall, lunched at Bathway Beach, picked up some chocolates and Belmont Estate, saw Mona monkeys, and snorkeled the Molinere Underwater Sculpture…
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I love shooting film, in part, because of the thrill of seeing what you captured. Unlike digital, where you have immediate feedback, you never quite know what you’ve got until you either develop your film or receive it back from your lab. With double exposures, the excitement is that much better. It’s not just a matter of what you have captured, but how you lined up the two exposures to reveal an entirely new composition. Here’s a super quick step-by-step guide on how I shoot double exposures on film. When you think about a double exposure on film, you have to know the basics of how exposure works. When you…
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On the way home from Detroit, we made a brief stop for lunch at Zingerman’s in Ann Arbor, Michigan. As it was graduation day, it was a bit busier than expected, but I had the best corned beef and pastrami sandwich I can ever remember. All shot on the Canon 1v with Kodak Portra 800, processed and scanned by Richard Photo Lab.
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